6:30 pm - 9:00 pm

Mexican food is so much more than fried beans, as delicious as they can be. Join Tracey for this Autumn Mexican inspired menu including lime-cured ceviche with gazpacho salsa, soft taco shells with Masa Lista ( white corn flour), slow cooked pulled pork, salsa verde, and pickled red onions, and to finish sumptuous chocolate donuts.