6:30 pm - 9:00 pm

Get ready for summer with Brunswick’s very own Louisa Allan of  everyone's favourite Very Good Falafel. You have seen the cookbook and certainly tasted the delicious salads at VGF, now Louisa is going to share her trade secrets of how to recreate these delicious dishes at home.

Nothing says summer more that a juicy tomato and Louisa will fill them with an aromatic mixture of saffron, mint and bulgur.

In this class you will also learn how to make a smoky pepperonata, a Calabrian dish of capsicums, onions and tomatoes. And to finish and a  cucumber, dates and pistachio salad and new season peaches with basil and hazelnuts