11:00 am - 1:30 pm

Ever wanted to explore the vibrant and diverse flavours of South America? Then join us for our brand-new Colombian Cooking Class, where you will learn to create authentic dishes that are the heart and soul of Colombian homes.

In this hands-on and demonstration class, you will master a variety of traditional recipes:

• Cheese Arepas: Perfect the technique for these golden, cheesy corn cakes.

• Chicken Empanadas with Aji: Craft crispy, savoury pastries served with a zesty and spicy dipping sauce.

• Patacones with Hogao and Guacamole: Learn to make twice-fried green plantains served with a classic tomato-onion sauce and fresh guacamole.

• Pandebonos: Discover the secrets to these addictive, soft, and chewy cheese breads.

Whether you are looking to expand your global culinary skills or simply want to enjoy a delicious afternoon of cooking and eating, this class is for you.